Breakfast for dinner
Breakfast for dinner
Breakfast for dinner
French toast from homemade bread with bacon and duck eggs.
Cost per person: $3.40
14 comments
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Breakfast for dinner and angioplasty for 2nd breakfast
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Only if the French toast is loaded with sugar.
Turns out glucose instability is a major cause of atherosclerosis, not high fat, or even high-cholesterol diets.
We just did a 40 year experiment on the public by pushing low fat diets since the 80's.
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The obesity epidemic started with the flood of fat free foods in the 80s. It wasn't the only cause but it played a part.
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Meh. In my case it's genes.
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Mmm brinner.
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Hate that you put the sweet on the same plate as the savory but you did a great job: it looks delicious.
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That French toast is pretty low on sweetness. The bread has no sugar, the egg wash gets a little sweetness from the cinnamon but the overall effect is more savory. And I'm definitely not creating more dishes to do by segregating sweet and savory.
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Sometimes it’s good to mix
Every now and then I do eggs fried in maple syrup and it’s amazing (don’t eat this too often though)
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So yummy. I've never had duck eggs, do they taste different from chicken eggs?
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We have chickens, ducks and geese. All the eggs taste exactly the same. The difference is the amount of taste. All the magic is in the yolk. A chicken egg is 30% yolk but duck and goose eggs are 50% yolk. And because of the size of goose eggs that means the yolk is the size of one and a half full chicken eggs. Duck eggs are better than chicken but don't come close to goose eggs.
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Looks great! French toast looks custardy
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That's definitely the goal.
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Love the dinner tray!
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I made it out of purple heart and cherry.
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14 comments