I'd like to know
I'd like to know
I'd like to know
You wouldn't think of it as traditionally delicious, but gum arabic is in lots of foods as a stabilizer.
I think that’s one of the main ingredients in Cola flavoring
Birch sap is also tasty!
In Russia we used to drink the blood of birches. It’s pretty good actually.
In the US they turn it into soda called Birch Beer. It's delicious
Mastic resin is very popular in Turkey and (I think) also Greece. Used as a natural additive in stuff like ice cream or puddings, but also as a natural bubble gum.
To add to this, it's a coniferous tree so mastic resin tastes delicious if you also enjoy coniferous flavours like juniper, rosemary, pine nuts, etc. They also put it in wine and you can get mastic honey. Tastes like a pine forest, in a good way.
We used to grab globs of spruce gum off the trees to chew. Pain in the ass to get off your fingers though.
Sugar cane juice is delicious but I don’t think it’s a tree
It's a grass technically
You can also get pine sap.
The pine needles make an excellent tea.
Try it with some bark
Black Walnut and Hickory are both fantastic!
https://en.wikipedia.org/wiki/Chicle
Chicle (/ˈtʃɪkəl/) is a natural gum traditionally used in making chewing gum and other products. It is collected from several species of Mesoamerican trees in the genus Manilkara, including M. zapota, M. chicle, M. staminodella, and M. bidentata.
Like the gum Chiclets?
Exactly like that. Idk if it’s still the same, but a couple decades ago I went to a chiclet farm kinda deal in Mexico, and got to try the (cleaned) raw tree gum. Its pretty much a chiclet straight out of the tree, it just doesn’t have much flavor until after processing.
I didn’t realize Guatemala was such an integral part of Chiclet originally. I wonder if William Wrigley Corp lobbied the government for what became the 1954 coup like United Fruit did.
delicious blood
Do we have a cursed_comments or brandnewsentence community on here yet?
I prefer human trees
Sugar cane, Arenga pinnata
Just here to point out that sugar is not a tree, it's a grass
Other hardwoods can be tapped and their sap made into syrup, it’s just that maple is the tastiest, with the Sugar Maple being what we think of when it comes to making syrup. Birch and Walnut are probably the most common alternatives.
Just be careful with burch sap. You might find that you’re allergic to it and it’s pollen. The hives from the pollen is no joke.
Some thrillseeker just read "Watch out the syrup might be SPICY" lol
Funny thing, in my family we're all allergic to birch pollen. So before the pollen season we often tap some birch sap and drink to bolster our immune system in advance. Dunno if there's any science behind it, but in my experience it's done wonders.
Interesting — is the birch sap/syrup more allergenic than maple? I’m allergic to birch to some extent maybe more than other trees. But also I’m pretty sure I’m allergic to maple also (and many other trees) but eat maple syrup no problem.