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  • This rhetoric is just trying to butter us up for the impending next round of price gouging.

    If something seems too expensive, don’t buy it and opt for goods with less headway for markup. Start cooking scratch meals and cut out the prefab stuff; you’ll take more time for food prep, but it will save you thousands in medical bills later on.

    • Yup. Your new best friends are rice, beans, white sugar, molasses, (did you know that brown sugar is just white sugar plus molasses?), salt, all purpose flour, oatmeal, and lentils. Bought in bulk. And use your local ethnic markets for spices and bouillons; They’re often 3-5 times cheaper than your local grocery store.

      You can just buy one or two things per paycheck, if you can’t afford all of them at the same time. Or hell, get some friends together and split a bulk bag. I have a 10 pound bucket of rice (split from a larger 25 pound bag) that I have been working on for literal months. A 20 pound bag of rice can keep you full for so fucking long, as long as you store it properly.

      Then you just add extra things when you can. Maybe you have potatoes, an onion, a clove of garlic, and some pork this week. So you make a loaded baked potato soup. Also, learn to dress up instant ramen. A scoop out of a giant bag of diced frozen veggies will do a lot. If you can afford it, add a soft boiled egg too.

      “Nobody has time for flour, cuz you need to wait for it to rise!” Use baking powder recipes, or flatbreads instead. Learn to make biscuits and scones, if you want to bake. Tortillas are stupid easy to make; They’re literally just flour and water, pressed flat (fucking use an empty wine or beer bottle if you don’t have a rolling pin) and cooked on a flat hot surface like a skillet. I could literally fit the entire tortilla cooking process, from raw flour to finished tortillas, into an uncut 5 minute TikTok tutorial if I wanted to. Congrats, now you have tortillas for 2¢ each, instead of a 10 pack for $5. And they’ll fucking taste better than the store-bought ones, because they’re fresh and hot.

      “I don’t have a rice cooker so I can’t make rice!” Do you think people have been using electric rice cookers for thousands of years? My brother in Christ, people have been cooking rice using the “just put a fucking vessel over fire” method for over nine millennia now. Will you likely fuck it up the first time, and accidentally make porridge? Yeah. But that’s a learning opportunity, and you only spent like 5¢ making that mistake because the rice is so fucking cheap.

      “I can’t afford fancy cookware!” Go hit your local thrift store. I guarantee they have an entire shelf full of cast iron cookware and baking sheets for like $1 each, that you’ll be able to hand down to your grandchildren.

163 comments