dgdft @ dgdft @lemmy.world Posts 1Comments 4Joined 1 wk. ago
The cultivars of the overwintered plants are anaheim, time bomb, and serrano. The new starts have a jalapeno, a tasmanian black, and an ancho/poblano.
Good eye on the bird peppers! I'm a huge fan of those guys too - I use them a lot in fermented salsa.
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That sounds heavenly! Do you have any favorite cultivars that do well like growing like that?
Condolences for the freeze!
Yeah, I can totally see that approach making sense for containerized plants. The fresh soil + root wash are really nice for the pest control benefits, but it seems easy enough to (e.g.) dust some diatomaceous earth on the pot occasionally to much the same effect.
