Vehicles vs Cheese
Vehicles vs Cheese
Vehicles vs Cheese
Oh I love this. I'm going to hit my coworker that loves showing off his car with "goat cheese is more expensive per/lb than your car!" Lol
Give a man a Roquefort, he can eat for day. Give a man a Ferrari SF90 Stradale, he can eat for a lifetime.
I don't think it's recommended that you eat a whole roquefort at once. The Ferrari even less so.
What's "goat cheese"? There's dozens of kinds of goat cheese. If not more.
In the states there is a soft cream cheese like cheese simply called “goat’s cheese”, I am guessing that is the cheese to which they refer.
The world needs more charts that are as of the wall as this.
What's muenster doing way up there? I never knew that.
It's Munster on the list, a washed-rind cheese from France. Muenster cheese in America is probably somewhere down around a used Ford Focus.
Oooohhh
That explains also my second question, "Why is muenster misspelled." Got it.
Oh wow, now I get it. I always wonder why there was relatively many references in American culture to a relatively little known French cheese.
But now I do!
"Porsche isn't worth its weight in cheese!"
[receives call] Hello. Oh. It is? Just barely beats Roquefort. Well, fact checking's your job, Steve. Fine. [click]
"Roquefort is the Porsche of cheeses!"
Why does the x axis start at 5?
Ahh, thanks. Don't know why I didn't think to check the spacing of the rest of the numbers
!lemmysilver
Exponential instead of linear.
And where are they buying cheese? At my local Walmart four versions of Cheddar (mild, medium, sharp, and extra sharp) are all $4.22 per pound, less than the 5 minimum.
I would assume they are talking about the grade of cheddar that you can buy alongside fancy cheeses. Like, cheddar off a wheel
If I were a graph, I would be this graph!
Not much of a cheese shop is it?
Finest in the district!
What in the chicken fried cheese curd is this semi log scale?
It's not a log scale, it's a wheel scale
A "I wanted to make my graph look this way so I chose this particular version of a log tranform" scale.
A bit cheesy if you ask me.
Damn, I didn't notice that.
For funsies I calculated the Price per Pound for the M1A2 SEPv3 tank, which worked out to be about $163/lb. I guess it make sense that it's at the super car range haha
This explains why I just love that new cheese smell...
"Swiss", fucking barbarians! (/s?)
Now I kinda want a cat brand where all the cars are named after cheeses.
Edit: I meant car brand, but I'm leaving it because it's funny.
siamcheese
Cat brand
Meow?
lol i never realized the Ford F-150 Lightning was cheaper per pound than the standard F-150 considering that the lightning is heavier. Also wild that I've eaten cheese that was worth more than a RAV4 per pound lmao
Might depend on the trim. Unless pricing has changed recently, a Lightning in the basic work truck trim is less expensive than a comparable gas engine work trim with the same size cab, bed, and 4WD. Usually only companies buy that trim, though.
oh wow i never realized that.
The fuck? From the Cheddar I'm not surprised since is pure fat and all but what kind of Mozarella you have that is cheaper than a ricotta and a Honda Civic? WTF you put on the thing?
Depends which mozzarella they used but it seems about right. Over here I can buy a pound of real mozzarella from buffalo milk for 10€. If it's cow's milk, it drops to 3-4€. Same if it's the dry, shredded kind. And since it's not a protected thingy like champagne, you can make it anywhere, no need to bring it from Italy. It shouldn't be more expensive in the states
It says "max $400" but doesn't list ome of the really fun cheese like 50 year aged cheddar
Yeah, I want to try a cheese that costs more than a Ferrari
Sounds like you're after the 100 year aged cheddar. That was like $400 a pound and sold in quarter pound cuts when I last saw it. Realistically you can't really taste the difference between 10 year and 25 year aged cheddar, but it gets crumblier as it ages, so 100 year is great for bragging rights but ultimately for your average splashing on fancy cheese just go for 7-10 year aged
fun cheese
cheddar
I thought you would bring out some obscure stuff. Like at least Esrom or Harzer Roller.
OK, but I'd like to see some information on depreciation before I make a purchase decision.
I'd rather have the yellow lines than the blue ones, thank you very much.
Above €55/kg for some roquefort, above €45/kg for the reblochon ! Oo
Well at least I'm not buying cheese more expensive than my car on my weekly groceries.
I would not have guessed the bottom of the car list.
munster cheese not getting political in this community mobile
Why no individually-wrapped Kraft singles?
A pound of those is 50% plastic, throws off the scale. And then there's the wrappers as well.
No way does Paneer cost more per pound than Cheddar. You can literally make it at home with a cheese cloth.
I make paneer at home, and I can confirm in the states it is very expensive. Usually $10/pound.
I have some 5 year mimolette right now, I must be loaded. Seriously it's one of the best cheeses I've ever had, just don't look up how it's made if you're a pansy about what you eat.
Why cheddar and mozzarella so cheap?
Fresh cheese, such as mozzarella and ricotta, is quicker to make, and a lot less concentrated. It doesn't need ageing, and there's a lot less milk going into a kilo of cheese. It's also less work.
On the flip side, they don't last as long. If you want to get fresh ricotta and you live far away from where it's produced it might cost you a fortune, as it cannot be stored in the cheese shop as long as a wheel of aged cheese.
Mozz is relatively easy and quick to make, and gets used in a bunch of foods that are pretty popular like pizza so lots of it gets made.
The cost of most things broadly comes down to supply and demand, if it's expensive there's either a low supply or high demand or both, if it's cheaper there's usually a high supply or low demand or both.
Some prices are artificially inflated by limiting the supply to intentionally not keep up with the demand, like with diamonds and houses. Illegal drugs are similar, there is always some demand for them and they're consumed when used. Prices are high because supplies are limited due to the legal risks. When cannabis was illegal prices were higher, but since many states legalized prices have fallen because there's just more of the stuff around