How long does this last opened in fridge ? https://www.diningandcooking.com/2000247/how-long-does-this-last-opened-in-fridge/ #Japan #JapanFood #JapaneseFood
How long does this last opened in fridge ? https://www.diningandcooking.com/2000247/how-long-does-this-last-opened-in-fridge/ #Japan #JapanFood #JapaneseFood
https://japanesetaste.com/blogs/japanese-taste-blog/shiro-dashi-a-complete-guide This article says shiro dashi lasts about 2-4 weeks in the refrigerator. It is probably more of a taste and quality deadline than a safety issue.
Is there no expiration date on it? That stuffs like 75% salt so it probably lasts a really long time like a year or more 🤷♂️
Edit: here's what a reverse image search came up with
Shelf Life: Once opened, it should be refrigerated. While the exact shelf life isn't specified on the bottle, soy-sauce-based products with high salt content can last a long time, potentially several months, if properly stored.