Spicy Sesame Noodles
Spicy Sesame Noodles
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Spicy Sesame Noodles
Ingredients
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1 serve flat thick wheat noodles
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1.5 tbsp tahini or Chinese sesame paste
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1/2-1 tbsp chili oil/crisp (adjust to taste)
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3 tsp light soy sauce
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1 tsp dark soy sauce (for color, can replace with light soy sauce instead)
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1 tsp sesame oil
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1/2 tsp rice wine vinegar
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1 tsp sugar
Instructions
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Cook noodles according to packet instructions. When done, drain and reserve 1 tbsp of the cooking liquid.
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In the meantime, add all of the remaining ingredients into a bowl and whisk well to make your sauce.
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Add your cooked noodles and 1 tbsp of the cooking water to the sauce. Toss through until noodles are well coated.
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Garnish with sesame seeds, green onion and more chili oil. Serve with your fav protein + greens and enjoy!