I should really start weighing my pasta
I should really start weighing my pasta
34 comments
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Just look at how much you have when it's uncooked and then remember what that much looks like after it's been cooked? Should start to get an idea after a few hundred pots of pasta. 🙃👌
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Noted. Start with a few hundred pots of pasta. Adjust from there.
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Should work in theory 👌
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Instructions unclear. Smoked the pot, now I'm even more hungry.
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[munchies intensify]
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34 comments