Wanted a knife for the kitchen that would last ages.

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cross-posted from: https://midwest.social/post/707418

> Things I learned from my last visit to Applebee's: > > 1. White people are in the minority as far as customers go anyway > 2. People will order online, then get there and stand around waiting for their food for long periods of time. Sometimes they sit at the bar and get a drink while they wait. > 3. People order fruity drinks in large quantities which puts stress on the single bartender working at the time. Example drink: "The Tipsy Cuban" > 4. The bartender does one thing at a time. No multitasking. To be fair, I wouldn't rush around if I worked at Applebee's either. > 5. There are either 1 or 2 people at a table, or a large family with 5+ people. Not really any in-between. > > I sat at the bar, ordered pepsi and a quesadilla burger which was microwaved to 🤌 perfection 🤌, and left a >50% tip. > > Discuss below.

@random federation test post. Please ignore.

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