Tucker Time: Sun 13 Jul 2025
Tucker Time: Sun 13 Jul 2025
What's everyone eating today?
8 comments
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Chili for dinner and ice cream for now. The tomatoes outside got tomato yum yum food and calcium spray tomorrow.
I had a taco cheesesteak for lunch. A mistake.
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Been kinda busy lately and haven't been making homemade meals. So I needed to reverse that trend and make something out of whatever I had at home.
Ended up making a kind of sweet potato, tomato, onion, and black bean stew, which was actually pretty good. I'd make it again on purpose next time and add something green to it -- maybe green onions.
https://photos.tuckerm.us/share/P4PTStIu2zU6aK3CjVBIb6B4dg2AFyhE66oIWKl_172X075tqhkFwwvijBSbNI0y400
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That looks good. I eat that with some crusty bread. Yum.
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Pizza. Really need to cook some vegies this week.
8 comments
Just back from 3 nights in the bush with the main squeeze at our all time favourite spot, and this is our traditional "last night of camping" dinner. Blistered cherry tomatoes, butter seared mushrooms and asparagus, steak and blue cheese (this time she found a nice beef tenderloin and cut it into steaks), served on a bed of rosti (though powdered mashed potatoes does ok too!). Since we always have more steak than we need, the leftovers get sliced up and turned into steak and egg sandwiches the next morning before packing up, but I failed to snap any of that.
If you know where we are, consider yourself blessed and keep it to yourself! 😉
Only got one action shot:
That would be absolutely scrumptious on the fire too. 🥰
I used to do a ton of cast iron over the fire cooking, but it's honestly such a pain to try to control the fire and cook at the same time that I got lazy and now I just use the gas burner. Unless I'm doing something slow, like a stew. Dangit, why didn't I do a stew??? Going to have to go back!
That looks amazing.