I love it
I love it
I love it
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I’ve been rewatching Good Eats and carrots and beets are also happy in cold dirt.
He used playground sand he sifted and heated to 140F/60C and let cool so it’s a bit cleaner. Stashed it in sealed plastic tub in his chill chest.
Also, adding some turnips or rutabagas to your mashed potatoes adds some nice flavor. They take a bit longer to cook but it’s worth it.
Good Eats is so awesome. These are some great suggestions. Now I need some root veggies - I just wish I had the time to do all the cool nerdy shit Alton does. I want to heat sand and store things in it, but damned if I've got the time for that.
One of the things I love about remote work is I can make some of his recipes around meetings
Nice. That's definitely a life goal for me!