Nope. I'm not shifting anything. You were by changing the subject from crops to crop calories without taking into account humans can grow calorie dense foods on relatively small space opposed to animal feed which needs a lot crops, land and produces a lot of plant waste and in addition is inefficient because only a fraction of calories come out of the slaughtered being compared to the initial calories in plants.
All that while we cull millions of feeling beings in the worst possible way right now because of H5N1 (add that to the polycrisis) waste enormous amounts of resources for little protein and calories and destroy nature.
Here have a look at some frail vegans, while the world burns, mate:
the same crops that feed animals feed people. they eat fodder and industrial waste from the same fields that produce food that people eat. it's a conservation of resources.
Animal ag is fucking up the planet. Deforastation, killing wild-life, pollution, GHGs, destruction of soils via plant mono cultures and water via run offs causing eutrophication and dead-zones, pandemics, eviction of indigenics. Not to speak of the constant suffering. It conserves nothing.
The study you posted states a logical conclusion in the sense of the self preservation our livelihood. See the last quote in my last post.
I understand that peoples jobs depend on it, that 2% vegans aren't making a big impact and that rich as fuck capitalist pricks can accumulate billions and exploit low-wage workers and even immigrant children because of it.
You're free to call it misinfo or propaganda but it's the stuff I researched for 3 years I'm vegan now. Feel free to abstain from answering if you only want to beat a vegan. I probably won't engage anyway bc it was all I have to say about it.
Partially true and I know it but I don't give a F anymore now the world has a government that'll only speed up ecological demise. I feel veganism (or at least reducturianism) is a (albeit very small) chance to slow that down. Thanks for giving me the forum to spew my propaganda.
Partly true because you wrote the system is conserving resources where it really doesn't. Most of the energy is transformed into non-conserving but destructive forces: GHGs, manure run-off, pollution. A whole lot of energy is used to grow the miserable animal and only a fraction of it is coming out in form of quickly perishable food.
I addressed the 2/3 crop calorie argument already in my previous post. That's not what the original video was addressing. It was addressing the amount of crops (therefore land use, therefore number of rodents dying on harvest). Again your paper states we could ramp up the production of calories from plants just for humans and could feed some billion more people.