Staple of my childhood. Yum! Love it on a cold night. My mum put a bit of lemon zest in the pudding mix. Recommend this no matter what recipie you use.
Like easy easy. As easy as making a cake. I used to watch my Nana make it but I couldn't remember the ingredient measurements mainly because she never really used any. Then she steamed it.
Boiled fruit pudding on the other hand lots of fruit, suet, spices etc. Hours on the stove.
I'll take pics of the recipe tomorrow and post them.